Punjab Technical University
B.Sc. (Honors) Agriculture Question Papers JULY -2022
PTU B.Sc.(Honors) Agriculture Question Papers for Download July-2022
Download Question Papers Semester wise:-
1st SEMESTER | SUBJECT CODE | SUBJECT NAME | DOWNLOAD PAPER |
BSAG 101-19 | Fundamentals of Horticulture | – | |
BSAG 102-19 | Fundamentals of Soil Science | – | |
BSAG 103-19 | Introduction to Forestry | – | |
BSAG 104-19 | Comprehension & Communication Skills in English | – | |
BSAG105-19 | Fundamentals of Agronomy | – | |
BSAG 106-19 A | Introductory Biology | – | |
BSAG 106-19 B | Elementary Mathematics | – | |
BSAG 107-19 | Agricultural Heritage | – | |
BSAG 108-19 | Rural Sociology & Educational Psychology | – | |
BSAG 109-19 | Human Values & Ethics | – | |
BSAG 117-22 | Fundamentals of Plant Biochemistry and Biotechnology | – |
2nd SEMESTER | SUBJECT CODE | SUBJECT NAME | DOWNLOAD PAPER |
BSAG- 201-19 | Fundamentals of Genetics | Download
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BSAG- 202-19 | Agricultural Microbiology | Download
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BSAG- 203 -19 | Soil and Watering Conservation Engineering | Download
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BSAG-204-19 | Fundamentals of Crop Physiology | Download
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BSAG-205-19 | Fundamentals of Agricultural Economics | Download
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BSAG-206-19 | Fundamentals of Plant Pathology | Download
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BSAG-207-19 | Fundamentals of Entomology | Download
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BSAG-208-19 | Fundamentals of Agricultural Extension Education | Download
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BSAG 209-19 | Communication Skills and Personality Development | – | |
BSAG-213 -19 | Punjab History and Culture | Download
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3rd SEMESTER | SUBJECT CODE | SUBJECT NAME | DOWNLOAD PAPER |
BSAG 301-19 | Crop Production Technology – I (Kharif Crops) | – | |
BSAG 302-19 | Fundamentals of Plant Breeding | – | |
BSAG 303-19 | Agricultural Finance and Cooperation | – | |
BSAG 304-19 | Agri- Informatics | ||
BSAG 305-19 | Farm Machinery and Power | – | |
BSAG 306-19 | Production Technology for Vegetables and Spices | – | |
BSAG 307-19 | Environmental Studies and Disaster Management | – | |
BSAG 308-19 | Statistical Methods | – | |
BSAG 309-19 | Livestock and Poultry Management | – |
4th SEMESTER
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SUBJECT CODE | SUBJECT NAME | DOWNLOAD PAPER |
BSAG 401-19 | Crop Production Technology-II (Rabi Crops) | Download
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BSAG 402-19 | Production Technology for Ornamental Crops, Map and Landscaping | Download
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BSAG 403-19 | Renewable Energy and Green Technology | Download
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BSAG 404-19 | Problematic Soil and Their Management | Download
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BSAG 405-19 | Production Technology for Fruit and Plantation Crops | Download
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BSAG 406-19 | Principles of Seed Technology | Download
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BSAG 407-19 | Farming System and Sustainable Agriculture | Download
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BSAG 408-19 | Agricultural Marketing Trade and Price | Download
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BSAG 409-19 | Introductory Agro-meteorology & Climate Change | – | |
BSAG – XXX-19 | Elective Course-I | – |
5th SEMESTER | SUBJECT CODE | SUBJECT NAME | DOWNLOAD PAPER |
BSAG 501-19 | Principles of Integrated Pest and Disease Management | Download
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BSAG 502-19 | Manures, Fertilizers and Soil Fertility Management | Download
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BSAG 503-19 | Pests of Crops, Stored Grains and their Management | Download
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BSAG 504-19 | Diseases of Field and Horticultural Crops and their Management -I | Download
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BSAG 505-19 | Crop Improvement-I (Kharif Crops) | Download
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BSAG 506-19 | Entrepreneurship Development and Business Communication | Download
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BSAG 507-19 | Geo-informatics, Nano-technology and Precision Farming | Download
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BSAG 508-19 | Intellectual Property Rights | Download
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BSAG XXX-19 | Elective Course-II | – |
6th SEMESTER | SUBJECT CODE | SUBJECT NAME | DOWNLOAD PAPER |
BSAG 601-19 | Rainfed Agriculture & Watershed Management | Download
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BSAG 602-19 | Protected Cultivation and Secondary Agriculture | Download
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BSAG-603-19 | Diseases of Field and Horticultural Crops and their Management-II | Download
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BSAG-604-19 | Post-harvest Management and Value Addition of Fruits and Vegetables | Download
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BSAG-605-19 | Management of Beneficial Insects | Download
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BSAG-606-19 | Crop Improvement-II (Rabi crops) | Download
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BSAG-607-19 | Principles of Organic Farming | Download
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BSAG-608-19 | Farm Management, Production &Resource Economics | Download
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BSAG-609-19 | Principles of Food Science and Nutrition | – | |
BSAG-XXX19 | Elective Course | – |
7th SEMESTER | SUBJECT CODE | SUBJECT NAME | DOWNLOAD PAPER |
BSAG-701-19 | General orientation & On campus training by different faculties | – | |
BSAG-702-19 I) | Village attachment (RAWE Component-II | – | |
BSAG-703-19 | Unit attachment in Univ./ College, KVK/ Research Station, State Agricultural Extension Services | – | |
BSAG-704-19 | Plant clinic | – | |
BSAG-705-19 | Agro-Industrial Attachment (RAWE Component II) | – | |
BSAG-706-19 | Project Report Preparation, Presentation and Evaluation | – |
8th SEMESTER | SUBJECT CODE | SUBJECT NAME | DOWNLOAD PAPER |
BSAG-801-22 | Module I for Skill Development and Entrepreneurship | – | |
BSAG-802-22 | Module II for Skill Development and Entrepreneurship | – | |